Chill Filtering: Threat or Menace?
Almost all alcohol goes through some kind of filtering, and chill filtering has been one of those methods for … well, forever. But recently, some folks have been flagging this as an unacceptable practice. And if it’s considered unacceptable, you know I want to give it a try. It’s an anything-but-chill episode of Agave Road Trip!
Agave Road Trip is a critically acclaimed, award-winning podcast that helps gringx bartenders better understand agave, agave spirits, and rural Mexico. This episode is hosted by Lou Bank with special co-host Linda Sullivan of seynasecreto with a sweet quote from Carlos Soto, CEO & Founder of Nosotros Life and Spirits.
Episode Notes
The spirit we were tasting was Nosotros Tequila Blanco. For the rest of the production process, check out the listing on TequilaMatchmaker.com — and check out every other tequila brand on that site for more insight into how these spirits are made.
My friend Eric at Modern Bar Cart did this extensive episode on fat washing!
You’ll find Benjamin Franklin's milk punch recipe here.
